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Author(s)
Title
Year
Location
e-Book
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SpringerBriefs in Food, Health, and Nutrition
Aware Food Choices : Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information
Classification | |
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Series | SpringerBriefs in Food, Health, and Nutrition |
Publisher | Springer International Publishing AG |
Year | 2016 |
Pages | 114 |
ISBN | 978 3 319 23855 5 |
Medium | Online im Internet |
e-Book | Link |
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Bergman's Comprehensive Encyclopedia of Human Anatomic Variation
Classification | |
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Publisher | Wiley-Blackwell |
Year | 2016 |
Pages | 1432 |
ISBN | 978 1 118 43035 4 |
Medium | Hardcover / Online im Internet |
Location |
517 E
Borrow book |
e-Book | Link |
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Duale Reihe
Biochemie
Classification | |
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Edition | 4. Auflage |
Series | Duale Reihe |
Publisher | Georg Thieme Verlag |
Year | 2016 |
Pages | 879 |
ISBN | 978 3 13 125354 5 |
Medium | Paperback |
Location |
518 C
Borrow book |
Biomechanics and Biomaterials in Orthopedics
Classification | |
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Edition | 2nd ed. |
Publisher | Springer-Verlag London Ltd. |
Year | 2016 |
Pages | 547 |
ISBN | 978 1 84882 663 2 |
Medium | Online im Internet |
e-Book | Link |
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Biomechanics and Motor Control : Defining Central Concepts
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2016 |
Pages | 409 |
ISBN | 978 0 12 800384 8 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Biomechanics of the Female Pelvic Floor
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2016 |
Pages | 444 |
ISBN | 978 0 12 803228 2 |
Medium | Online im Internet |
e-Book | Link |
Very Short Introductions Series
Blood : A very short Introduction
Classification | |
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Series | Very Short Introductions Series |
Publisher | Oxford University Press |
Year | 2016 |
Pages | 147 |
ISBN | 978 0 19 958145 0 |
Medium | Paperback |
Location |
518 A
Borrow book |
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Body : A Graphic Guide to Us
Classification | |
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Publisher | Aurum Press |
Year | 2016 |
Pages | 224 |
ISBN | 978 1 78131 539 2 |
Medium | Hardcover |
Location |
517 C
Borrow book |
Food and Nutritional Components in Focus
Calcium : Chemistry, Analysis, Function and Effects
Classification | |
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Series | Food and Nutritional Components in Focus |
Publisher | Royal Society of Chemistry |
Year | 2016 |
Pages | 640 |
ISBN | 978 1 84973 887 3 |
Medium | Online im Internet |
e-Book | Link |
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SpringerBriefs in Space Life Sciences
Cardiovascular System, Red Blood Cells, and Oxygen Transport in Microgravity
Classification | |
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Series | SpringerBriefs in Space Life Sciences |
Publisher | Springer International Publishing AG |
Year | 2016 |
Pages | 74 |
ISBN | 978 3 319 33224 6 |
Medium | Online im Internet |
e-Book | Link |
Physiology in Health and Disease
Circadian Clocks : Role in Health and Disease
Classification | |
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Series | Physiology in Health and Disease |
Publisher | American Physiological Society |
Year | 2016 |
Pages | 378 |
ISBN | 978 1 4939 3448 5 |
Medium | Online im Internet |
e-Book | Link |
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Clinical Anatomy of the Face for Filler and Botulinum Toxin Injection
Classification | |
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Publisher | Springer Science+Business Media |
Year | 2016 |
Pages | 179 |
ISBN | 978 981 10 0238 0 |
Medium | Online im Internet |
e-Book | Link |
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Contemporary Endocrinology
Contemporary Treatment of Erectile Dysfunction : A Clinical Guide
Classification | |
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Edition | 2nd ed. |
Series | Contemporary Endocrinology |
Publisher | Humana Press (Springer International Publishing AG) |
Year | 2016 |
Pages | 387 |
ISBN | 978 3 319 31585 0 |
Medium | Online im Internet |
e-Book | Link |
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Der Mensch in Zahlen : Eine Datensammlung in Tabellen mit über 20000 Einzelwerten
Classification | |
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Edition | 4., voll. überarb und erg. Aufl. |
Publisher | Springer Spektrum |
Year | 2016 |
Pages | 487 |
ISBN | 978 3 642 55398 1 |
Medium | Paperback / Online im Internet |
Location |
517 C
Borrow book |
e-Book | Link |
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Developing Food Products for Consumers with Specific Dietary Needs
Classification | |
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Series | Woodhead Publishing Series in Food Science, Technology and Nutrition |
Publisher | Elsevier Woodhead Publishing Limited |
Year | 2016 |
Pages | 278 |
ISBN | 978 0 08 100329 9 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Edible Mushrooms : Chemical Composition and Nutritional Value
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2016 |
Pages | 207 |
ISBN | 978 0 12 804455 1 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Electrophysiology : Basics, Modern Approaches and Applications
Classification | |
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Publisher | Springer International Publishing AG |
Year | 2016 |
Pages | 162 |
ISBN | 978 3 319 30011 5 |
Medium | Online im Internet |
e-Book | Link |
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Endocrinology : Adult and Pediatric
Classification | |
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Edition | 7th ed. |
Publisher | Elsevier Saunders |
Year | 2016 |
Pages | 2688 |
ISBN | 978 0 323 18907 1 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Essential Clinically Applied Anatomy of the Peripheral Nervous System in the Head and Neck
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2016 |
Pages | 192 |
ISBN | 978 0 12 803633 4 |
Medium | Online im Internet |
e-Book | Link |
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Essentials of Strength Training and Conditioning
Classification | |
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Edition | 4th ed. |
Publisher | Human Kinetics (Palgrave Macmillan) |
Year | 2016 |
Pages | 735 |
ISBN | 978 1 4925 0162 6 |
Medium | Hardcover |
Location |
519 E
Borrow book |