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Author(s)
Title
Year
Location
e-Book
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2003
Pages257
ISBN3 211 83783 3
Medium Hardcover / Online im Internet
Location 146 C
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2003
Pages222
ISBN3 211 83889 9
Medium Hardcover / Online im Internet
Location 146 C
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e-Book Link

Studies in Natural Products Chemistry
Bioactive Natural Products (Part I)

Classification
SeriesStudies in Natural Products Chemistry
PublisherElsevier Science Publishers
Year2003
Pages797
ISBN0 444 51415 5
Medium Online im Internet
e-Book Link

Studies in Natural Products Chemistry
Bioactive Natural Products (Part J)

Classification
SeriesStudies in Natural Products Chemistry
PublisherElsevier Science Publishers
Year2003
Pages902
ISBN0 444 51510 0
Medium Online im Internet
e-Book Link
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Encyclopedia of Common Natural Ingredients used in Food, Drugs, and Cosmetics

Classification
Edition2nd Ed.
PublisherWiley-Interscience
Year2003
Pages649
ISBN0 471 47128 3
Medium Paperback
Location 145 B
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Oxidative Stress and Disease
Flavonoids in Health and Disease

Classification
Edition2nd ed.
SeriesOxidative Stress and Disease
PublisherMarcel Dekker
Year2003
ISBN0 8247 4234 6
Medium Online im Internet
e-Book Link
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2002
Pages673
ISBN3 211 83601 2
Medium Hardcover / Online im Internet
Location 146 B
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e-Book Link
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2002
Pages253
ISBN3 211 83707 8
Medium Hardcover / Online im Internet
Location 146 C
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e-Book Link

Studies in Natural Products Chemistry
Bioactive Natural Products (Part G)

Classification
SeriesStudies in Natural Products Chemistry
PublisherElsevier Science Publishers
Year2002
Pages1347
ISBN0 444 51004 4
Medium Online im Internet
e-Book Link

Studies in Natural Products Chemistry
Bioactive Natural Products (Part H)

Classification
SeriesStudies in Natural Products Chemistry
PublisherElsevier Science Publishers
Year2002
Pages979
ISBN0 444 51230 6
Medium Online im Internet
e-Book Link

Tetrahedron Organic Chemistry Series
Biodiversity and Natural Product Diversity

Classification
SeriesTetrahedron Organic Chemistry Series
PublisherElsevier Pergamon
Year2002
Pages351
ISBN0 08 043707 9
Medium Online im Internet
e-Book Link

Chemical Modification, Properties, and Usage of Lignin

Classification
PublisherKluwer Academic / Plenum Publishers
Year2002
Pages291
ISBN0 306 46769 0
Medium Online im Internet
Location Borrow book
e-Book Link
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Proceedings of the Phytochemical Society of Europe
Natural Products in the New Millennium : Prospects and Industrial Application

Classification
SeriesProceedings of the Phytochemical Society of Europe
PublisherKluwer Academic Publishers
Year2002
Pages505
ISBN1 4020 1047 8
Medium Hardcover / Online im Internet
Location 145 C
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Springer-Lehrbuch
Naturstoffchemie : Eine Einführung

Classification
Edition2., völlig neu bearb. Aufl.
SeriesSpringer-Lehrbuch
PublisherSpringer-Verlag
Year2002
Pages647
ISBN3 540 43952 8
Medium Online im Internet
e-Book Link

Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2001
Pages313
ISBN3 211 83518 0
Medium Hardcover / Online im Internet
Location 146 B
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e-Book Link
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2001
Pages293
ISBN3 211 83653 5
Medium Hardcover / Online im Internet
Location 146 B
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Woodhead Publishing Series in Food Science, Technology and Nutrition Handbook of Herbs and Spices

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition Handbook of Herbs and Spices
PublisherWoodhead Publishing Limited
Year2001
Pages319
ISBN1 85573 562 8
Medium Online im Internet
Location Borrow book
e-Book Link

Bioactive Compounds from Natural Sources : Isolation, Characterisation and Biological Properties

Classification
PublisherTaylor & Francis, Ltd.
Year2001
Pages693
ISBN0 7484 0890 8
Medium Hardcover
Location 145 B
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Studies in Natural Products Chemistry
Bioactive Natural Products (Part F)

Classification
SeriesStudies in Natural Products Chemistry
PublisherElsevier Science Ltd.
Year2001
Pages1035
ISBN0 08 044001 0
Medium Online im Internet
e-Book Link
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Progress in the Chemistry of Organic Natural Products

Classification
SeriesProgress in the Chemistry of Organic Natural Products
PublisherSpringer-Verlag Wien
Year2000
Pages249
ISBN3 211 83361 7
Medium Hardcover / Online im Internet
Location 146 B
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e-Book Link