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Author(s)
Title
Year
Location
e-Book
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SpringerBriefs in Microbiology
Biosurfactants of Lactic Acid Bacteria

Classification
SeriesSpringerBriefs in Microbiology
PublisherSpringer International Publishing AG
Year2016
Pages86
ISBN978 3 319 26213 0
Medium Online im Internet
e-Book Link
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Biotechnology

Classification
Edition2nd ed.
PublisherElsevier AP Cell Press
Year2016
Pages833
ISBN978 0 12 385015 7
Medium Hardcover / Online im Internet
Location 561 D
Borrow book
e-Book Link
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Biotechnology : An Illustrated Primer

Classification
PublisherWiley-VCH
Year2016
Pages399
ISBN978 3 527 33515 2
Medium Paperback
Location 561 D
Borrow book
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Biotechnology for Biofuel Production and Optimization

Classification
PublisherElsevier Science Publishers
Year2016
Pages552
ISBN978 0 444 63475 7
Medium Online im Internet
Location Borrow book
e-Book Link

Biotechnology Fundamentals

Classification
Edition2nd ed.
PublisherCRC Press
Year2016
Pages667
ISBN978 1 4987 2342 8
Medium Hardcover
Location 561 D
Borrow book

Grand Challenges in Biology and Biotechnology
Biotechnology of Extremophiles : Advances and Challenges

Classification
SeriesGrand Challenges in Biology and Biotechnology
PublisherSpringer International Publishing AG
Year2016
Pages720
ISBN978 3 319 13520 5
Medium Online im Internet
e-Book Link
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Biotechnology of Lactic Acid Bacteria : Novel Applications

Classification
Edition2nd ed.
PublisherWiley-Blackwell
Year2016
Pages374
ISBN9781118868409
Medium Online im Internet
e-Book Link
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Biotransformation of Agricultural Waste and By-Products : The Food, Feed, Fibre, Fuel (4F) Economy

Classification
PublisherElsevier
Year2016
Pages357
ISBN978 0 12 803622 8
Medium Online im Internet
Location Borrow book
e-Book Link
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Micro & Nano Technologies Series
Boron Nitride Nanotubes in Nanomedicine

Classification
SeriesMicro & Nano Technologies Series
PublisherElsevier William Andrew
Year2016
Pages228
ISBN978 0 323 38945 7
Medium Online im Internet
Location Borrow book
e-Book Link

Carbohydrate Nanotechnology

Classification
PublisherJohn Wiley & Sons, Inc.
Year2016
Pages470
ISBN978 1 118 86053 3
Medium Hardcover / Online im Internet
Location 564 E
Borrow book
e-Book Link

Cardiology Science and Technology

Classification
PublisherCRC Press Taylor & Francis Group
Year2016
Pages531
ISBN978 1 4200 8806 9
Medium Online im Internet
e-Book Link
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Chemicals and Fuels from Bio-Based Building Blocks

Classification
PublisherWiley-VCH
Year2016
Pages701
ISBN978 3 527 33897 9
Medium Online im Internet
e-Book Link

RSC Green Chemistry
Commercializing Biobased Products : Opportunities, Challenges, Benefits, and Risks

Classification
SeriesRSC Green Chemistry
PublisherRoyal Society of Chemistry
Year2016
Pages373
ISBN978 1 78262 039 6
Medium Online im Internet
Location Borrow book
e-Book Link
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Cyanobacteria for Bioremediation of Wastewaters

Classification
PublisherSpringer International Publishing AG
Year2016
Pages124
ISBN978 3 319 26749 4
Medium Online im Internet
e-Book Link

Dendrimers in Nanomedicine

Classification
PublisherPan Stanford Publishing
Year2016
Pages395
ISBN978 981 4745 49 9
Medium Online im Internet
e-Book Link

Die Biotechnologie-Industrie : Ein Einführungs-, Übersichts- und Nachschlagewerk

Classification
PublisherSpringer Spektrum
Year2016
Pages448
ISBN978 3 662 47159 3
Medium Paperback / Online im Internet
Location 561 C
Borrow book
e-Book Link

Efficiency of Biomass Energy : An Exergy Approach to Biofuels, Power and Biorefineries

Classification
PublisherAIChE / John Wiley & Sons
Year2016
Pages756
ISBN978 1 118 70210 9
Medium Hardcover / Online im Internet
Location 344 B
Borrow book
e-Book Link
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Elastic Fiber Matrices : Biomimetic Approaches to Regeneration and Repair

Classification
PublisherCRC Press Taylor & Francis Group
Year2016
Pages336
ISBN978 1 4987 2190 5
Medium Online im Internet
e-Book Link

Electronic Noses and Tongues in Food Science

Classification
PublisherElsevier Academic Press
Year2016
Pages316
ISBN978 0 12 800243 8
Medium Online im Internet
Location Borrow book
e-Book Link

Nanotechnology in the Agri-Food Industry
Emulsions

Classification
SeriesNanotechnology in the Agri-Food Industry
PublisherElsevier Academic Press
Year2016
Pages735
ISBN978 0 12 804306 6
Medium Online im Internet
Location Borrow book
e-Book Link