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Author(s)
Title
Year
Location
e-Book
Advances in Chemistry Series
World Protein Resources
Classification | |
---|---|
Series | Advances in Chemistry Series |
Publisher | American Chemical Society |
Year | 1966 |
Pages | 285 |
ISBN | 978 0 8412 0058 6 |
Medium | Online im Internet |
e-Book | Link |
Monographiae Biologicae
Biochemical Aspects of Human Malnutrition in the Tropics
Classification | |
---|---|
Series | Monographiae Biologicae |
Publisher | Dr. W. Junk Publishers |
Year | 1962 |
Pages | 122 |
ISBN | 978 94 017 6908 2 |
Medium | Online im Internet |
e-Book | Link |
Fish as Food
Nutrition, Sanitation, and Utilization
Classification | |
---|---|
Series | Fish as Food |
Publisher | Academic Press |
Year | 1962 |
Pages | 777 |
ISBN | 978 0 12 395570 8 |
Medium | Online im Internet |
e-Book | Link |
Beiträge zur Ernährungswissenschaft
Die Vitamine in der Diät- und Küchenpraxis
Classification | |
---|---|
Series | Beiträge zur Ernährungswissenschaft |
Publisher | Verlag Dr. Dietrich Steinkopff |
Year | 1961 |
Pages | 232 |
ISBN | 978 3 642 93657 9 |
Medium | Online im Internet |
e-Book | Link |
Protein and Amino Acid Nutrition
Classification | |
---|---|
Publisher | Academic Press |
Year | 1959 |
Pages | 604 |
ISBN | 978 0 12 395683 5 |
Medium | Online im Internet |
e-Book | Link |
Infant Nutrition : Its Physiological Basis
Classification | |
---|---|
Publisher | John Wright & Sons Ltd. |
Year | 1949 |
Pages | 246 |
ISBN | 978 1 4831 6694 0 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |