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Author(s)
Title
Year
Location
e-Book
e-Book
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Chemical and Functional Properties of Food Components Series
Mineral Components in Foods

Classification
SeriesChemical and Functional Properties of Food Components Series
PublisherCRC Press Taylor & Francis Group
Year2007
Pages446
ISBN978 0 8493 2234 1
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

Molecular Nutrition and Genomics : Nutrition and the Ascent of Humankind

Classification
PublisherWiley-Liss
Year2007
Pages140
ISBN978 0 470 08159 4
Medium Hardcover / Online im Internet
Location 519 B
Borrow book
e-Book Link
e-Book

Woodhead Publishing Series in Food Science, Technology and Nutrition
Novel Food Ingredients for Weight Control

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2007
Pages358
ISBN978 1 84569 030 4
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Reducing Salt in Foods : Practical Strategies

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2007
Pages383
ISBN978 1 84569 018 2
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Whole Grains and Health

Classification
PublisherBlackwell Publishing
Year2007
Pages335
ISBN978 08138 0777 5
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

Advances in Food and Nutrition Research

Classification
SeriesAdvances in Food and Nutrition Research
PublisherElsevier Academic Press
Year2006
Pages369
ISBN0 12 016451 5
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Annual Review of Nutrition

Classification
SeriesAnnual Review of Nutrition
PublisherAnnual Reviews, Inc.
Year2006
Pages565
ISBN0 8243 2826 4
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

CRC Desk Reference for Nutrition

Classification
Edition2nd ed.
PublisherCRC Press Taylor & Francis Group
Year2006
Pages518
ISBN0 8493 3835 2
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

Dietary Supplements and Functional Foods

Classification
PublisherBlackwell Publishing Ltd.
Year2006
Pages242
ISBN1 4051 1909 8
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Handbook of Milk of Non-Bovine Mammals

Classification
PublisherBlackwell Publishing
Year2006
Pages449
ISBN0 8138 2051 0
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Improving the Fat Content of Foods

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2006
Pages542
ISBN1 85573 965 8
Medium Online im Internet
Location Borrow book
e-Book Link
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Vitamin D (Feldman)

Classification
Edition2nd ed.
SeriesVitamin D (Feldman)
PublisherElsevier Academic Press
Year2005
Pages910
ISBN0 12 252689 9
Medium Hardcover
Location 519 C
Borrow book
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Vitamin D (Feldman)

Classification
Edition2nd ed.
SeriesVitamin D (Feldman)
PublisherElsevier Academic Press
Year2005
Pages979
ISBN0 12 252690 2
Medium Hardcover
Location 519 C
Borrow book
e-Book

Advances in Food and Nutrition Research

Classification
SeriesAdvances in Food and Nutrition Research
PublisherElsevier Academic Press
Year2005
Pages321
ISBN0 12 016449 3
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

Advances in Food and Nutrition Research

Classification
SeriesAdvances in Food and Nutrition Research
PublisherElsevier Academic Press
Year2005
Pages320
ISBN0 12 016450 7
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Annual Review of Nutrition

Classification
SeriesAnnual Review of Nutrition
PublisherAnnual Reviews, Inc.
Year2005
Pages571
ISBN0 8243 2825 6
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Nutraceutical Science and Technology
Asian Functional Foods

Classification
SeriesNutraceutical Science and Technology
PublisherCRC Press
Year2005
ISBN0 8247 5855 2
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Dietary Fibre : Chemical and Biological Aspects

Classification
EditionReprint
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2005
Pages386
ISBN978 1 85573 778 5
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book
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Encyclopedia of Human Nutrition

Classification
Edition2nd ed.
PublisherElsevier Science Ltd.
Year2005
ISBN0 12 150110 8
Medium Online im Internet
Location Borrow book
e-Book Link
e-Book

Woodhead Publishing Series in Food Science, Technology and Nutrition
Food, Diet and Obesity

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2005
Pages521
ISBN1 85573 958 5
Medium Online im Internet
Location Borrow book
e-Book Link