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Author(s)
Title
Year
Location
e-Book
Tea in Health and Disease Prevention
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2013 |
Pages | 1573 |
ISBN | 978 0 12 384937 3 |
Medium | Online im Internet |
e-Book | Link |
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ACS Symposium Series
Tropical and Subtropical Fruits : Flavors, Color, and Health Benefits
Classification | |
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Series | ACS Symposium Series |
Publisher | American Chemical Society |
Year | 2013 |
Pages | 231 |
ISBN | 978 0 8412 2893 1 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Oxidative Stress and Disease
Vitamin D : Oxidative Stress, Immunity, and Aging
Classification | |
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Series | Oxidative Stress and Disease |
Publisher | CRC Press Taylor & Francis Group |
Year | 2013 |
Pages | 440 |
ISBN | 978 1 4398 5020 6 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Nutrition and Health
Vitamin D : Physiology, Molecular Biology, and Clinical Applications
Classification | |
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Edition | 2nd ed. |
Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 612 |
ISBN | 978 1 4614 6048 0 |
Medium | Paperback |
Location |
519 C
Borrow book |
Nutrition and Health
Vitamin D : Physiology, Molecular Biology, and Clinical Applications
Classification | |
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Edition | 2nd ed. |
Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 541 |
ISBN | 978 1 4614 6054 1 |
Medium | Paperback |
Location |
519 C
Borrow book |
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Annual Review of Nutrition
Classification | |
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Series | Annual Review of Nutrition |
Publisher | Annual Reviews, Inc. |
Year | 2012 |
Pages | 439 |
ISBN | 978 0 8243 2832 0 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Advances in Food and Nutrition Research
Classification | |
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Series | Advances in Food and Nutrition Research |
Publisher | Elsevier Academic Press |
Year | 2012 |
Pages | 244 |
ISBN | 978 0 12 394597 6 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Advances in Food and Nutrition Research
Classification | |
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Series | Advances in Food and Nutrition Research |
Publisher | Elsevier Academic Press |
Year | 2012 |
Pages | 350 |
ISBN | 978 0 12 394598 3 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Amino Acids in Human Nutrition and Health
Classification | |
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Publisher | CABI Publishing (CAB International) |
Year | 2012 |
Pages | 544 |
ISBN | 978 1 84593 798 0 |
Medium | Hardcover / Online im Internet |
Location |
519 B
Borrow book |
e-Book | Link |
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Bioactive Food Proteins and Peptides : Applications in Human Health
Classification | |
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Publisher | CRC Press Taylor & Francis Group |
Year | 2012 |
Pages | 354 |
ISBN | 978 1 4200 9314 8 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Functional Foods Science and Technology Series
Cereals and Pulses : Nutraceutical Properties and Health Benefits
Classification | |
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Series | Functional Foods Science and Technology Series |
Publisher | Wiley-Blackwell |
Year | 2012 |
Pages | 314 |
ISBN | 978 0 8138 1839 9 |
Medium | Online im Internet |
e-Book | Link |
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Diet, Nutrients, and Bone Health
Classification | |
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Publisher | CRC Press Taylor & Francis Group |
Year | 2012 |
ISBN | 978 1 4398 1955 5 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Fat Chemistry: The Science behind Obesity
Classification | |
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Publisher | RSC Publishing |
Year | 2012 |
Pages | 329 |
ISBN | 978 1 84973 325 0 |
Medium | Paperback |
Location |
519 B
Borrow book |
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ACS Symposium Series
Hispanic Foods : Chemistry and Bioactive Compounds
Classification | |
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Series | ACS Symposium Series |
Publisher | American Chemical Society |
Year | 2012 |
Pages | 333 |
ISBN | 978 0 8412 2746 0 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
In aller Munde - kontrovers diskutiert : Vitamin Bericht 2012, Beiträge zur Versorgung mit Mikronährstoffen
Classification | |
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Publisher | Georg Thieme Verlag |
Year | 2012 |
Pages | 115 |
ISBN | 978 3 8304 6757 1 |
Medium | Paperback |
Location |
519 C
Borrow book |
Oily Press Lipid Library
Long-Chain Omega-3 Specialty Oils
Classification | |
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Edition | Reprint |
Series | Oily Press Lipid Library |
Publisher | Woodhead Publishing Limited |
Year | 2012 |
Pages | 299 |
ISBN | 978 0 9552512 1 4 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Advances in Food and Nutrition Research
Marine Medicinal Foods : Applications, Animals and Microbes
Classification | |
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Series | Advances in Food and Nutrition Research |
Publisher | Elsevier Academic Press |
Year | 2012 |
Pages | 523 |
ISBN | 978 0 12 416003 3 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
Nutrition for Sport and Exercise : A Practical Guide
Classification | |
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Publisher | Wiley-Blackwell |
Year | 2012 |
Pages | 270 |
ISBN | 978 1 4051 5354 6 |
Medium | Online im Internet |
e-Book | Link |
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Present Knowledge in Nutrition
Classification | |
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Edition | 10th ed. |
Publisher | Wiley-Blackwell |
Year | 2012 |
Pages | 1305 |
ISBN | 978 0 470 95917 6 |
Medium | Online im Internet |
e-Book | Link |
The Omnivorous Mind : Our Evolving Relationship with Food
Classification | |
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Publisher | Harvard University Press |
Year | 2012 |
Pages | 319 |
ISBN | 978 0 674 05572 8 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |