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Author(s)
Title
Year
Location
e-Book
Culinary Nutrition : The Science and Practice of Healthy Cooking
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2013 |
Pages | 648 |
ISBN | 978 0 12 391882 6 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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SpringerBriefs in Food, Health, and Nutrition
Dietary Supplement Regulation in the United States
Classification | |
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Series | SpringerBriefs in Food, Health, and Nutrition |
Publisher | Springer International Publishing AG |
Year | 2013 |
Pages | 43 |
ISBN | 978 3 319 01501 9 |
Medium | Online im Internet |
e-Book | Link |
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Encyclopedia of Human Nutrition
Classification | |
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Edition | 3rd ed. |
Publisher | Elsevier Science Ltd. |
Year | 2013 |
ISBN | 978 0 12 375083 9 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Fibre-Rich and Wholegrain Foods : Improving quality
Classification | |
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Series | Woodhead Publishing Series in Food Science, Technology and Nutrition |
Publisher | Woodhead Publishing Limited |
Year | 2013 |
Pages | 459 |
ISBN | 978 0 85709 038 6 |
Medium | Online im Internet |
e-Book | Link |
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Green Tea Polyphenols : Nutraceuticals of Modern Life
Classification | |
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Publisher | CRC Press Taylor & Francis Group |
Year | 2013 |
Pages | 348 |
ISBN | 978 1 4398 4788 6 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Human Health Handbooks
Handbook of Cheese in Health : Production, Nutrition and Medical Sciences
Classification | |
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Series | Human Health Handbooks |
Publisher | Wageningen Academic Publishers |
Year | 2013 |
Pages | 853 |
ISBN | 978 90 8686 211 5 |
Medium | Online im Internet |
e-Book | Link |
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Human Health Handbooks
Handbook of Dietary and Nutritional Aspects of Human Breast Milk
Classification | |
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Series | Human Health Handbooks |
Publisher | Wageningen Academic Publishers |
Year | 2013 |
Pages | 831 |
ISBN | 978 90 8686 209 2 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Springer-Lehrbuch
Magen-Darm-Trakt
Classification | |
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Series | Springer-Lehrbuch |
Publisher | Springer Vieweg |
Year | 2013 |
Pages | 202 |
ISBN | 978 3 642 29433 4 |
Medium | Paperback / Online im Internet |
Location |
519 A
Borrow book |
e-Book | Link |
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Nutrition and Health
Magnesium in Human Health and Disease
Classification | |
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Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 309 |
ISBN | 978 1 62703 043 4 |
Medium | Online im Internet |
e-Book | Link |
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Milk and Dairy Products in Human Nutrition : Production, Composition and Health
Classification | |
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Publisher | Wiley-Blackwell |
Year | 2013 |
Pages | 700 |
ISBN | 978 0 470 67418 5 |
Medium | Online im Internet |
e-Book | Link |
Nutrigenetik : Wie sich Ernährung und Gene gegenseitig prägen
Classification | |
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Publisher | S. Hirzel Wissenschaftliche Verlagsgesellschaft |
Year | 2013 |
Pages | 230 |
ISBN | 978 3 7776 2150 0 |
Medium | Paperback |
Location |
519 B
Borrow book |
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Nutrition and Development : Short- and Long-Term Consequences for Health : The Report of a British Nutrition Foundation Task Force
Classification | |
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Publisher | Wiley-Blackwell |
Year | 2013 |
Pages | 356 |
ISBN | 978 1 4443 3678 8 |
Medium | Online im Internet |
e-Book | Link |
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Nutrition and Enhanced Sports Performance : Muscle Building, Endurance, and Strength
Classification | |
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Publisher | Elsevier Academic Press |
Year | 2013 |
Pages | 540 |
ISBN | 978 0 12 396454 0 |
Medium | Online im Internet |
e-Book | Link |
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Nutrition and Health
Nutrition in Infancy : Volume 1
Classification | |
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Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 467 |
ISBN | 978 1 62703 223 0 |
Medium | Online im Internet |
e-Book | Link |
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Nutrition and Health
Nutrition in Infancy : Volume 2
Classification | |
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Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 390 |
ISBN | 978 1 62703 253 7 |
Medium | Online im Internet |
e-Book | Link |
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Nutrition: Science and Applications
Classification | |
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Edition | 3rd ed. |
Publisher | John Wiley & Sons, Inc. |
Year | 2013 |
Pages | 759 |
ISBN | 978 1 118 28826 9 |
Medium | Hardcover |
Location |
519 A
Borrow book |
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Advances in Food and Nutrition Research
Nutritional Benefits of Kiwifruit
Classification | |
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Series | Advances in Food and Nutrition Research |
Publisher | Elsevier Academic Press |
Year | 2013 |
Pages | 350 |
ISBN | 978 0 12 394294 4 |
Medium | Online im Internet |
Location | Borrow book |
e-Book | Link |
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Nutrition and Health
Omega-6/3 Fatty Acids : Functions, Sustainability Strategies and Perspectives
Classification | |
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Series | Nutrition and Health |
Publisher | Humana Press (Springer Science+Business Media) |
Year | 2013 |
Pages | 427 |
ISBN | 978 1 62703 214 8 |
Medium | Online im Internet |
e-Book | Link |
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Resistant Starch : Sources, Applications and Health Benefits
Classification | |
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Publisher | Wiley-Blackwell |
Year | 2013 |
Pages | 285 |
ISBN | 978 0 8138 0951 9 |
Medium | Online im Internet |
e-Book | Link |
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Woodhead Publishing Series in Food Science, Technology and Nutrition
Satiation, Satiety and the Control of Food Intake : Theory and Practice
Classification | |
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Series | Woodhead Publishing Series in Food Science, Technology and Nutrition |
Publisher | Woodhead Publishing Limited |
Year | 2013 |
Pages | 407 |
ISBN | 978 0 85709 543 5 |
Medium | Hardcover / Online im Internet |
Location |
519 B
Borrow book |
e-Book | Link |