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Author(s)
Title
Year
Location
e-Book

Woodhead Publishing Series in Food Science, Technology and Nutrition
Food Spoilage Microorganisms

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2006
Pages712
ISBN1 85573 966 6
Medium Online im Internet
Location Borrow book
e-Book Link

Methods in Biotechnology
Food-Borne Pathogens : Methods and Protocols

Classification
SeriesMethods in Biotechnology
PublisherHumana Press Inc.
Year2006
Pages267
ISBN1 58829 465 X
Medium Online im Internet
e-Book Link
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Food Science and Technology International Series
Foodborne Infections and Intoxications

Classification
Edition3rd. ed.
SeriesFood Science and Technology International Series
PublisherElsevier Academic Press
Year2006
Pages903
ISBN0 12 588365 X
Medium Hardcover
Location 529 D
Borrow book

Food Microbiology and Food Safety Series
Foodborne Parasites

Classification
SeriesFood Microbiology and Food Safety Series
PublisherSpringer Science+Business Media
Year2006
Pages289
ISBN0 387 30068 6
Medium Online im Internet
e-Book Link

Microbial Hazard Identification in Fresh Fruit and Vegetables

Classification
PublisherWiley-Interscience
Year2006
Pages312
ISBN0 471 67076 6
Medium Online im Internet
e-Book Link

Microbiology and Technology of Fermented Foods

Classification
PublisherBlackwell Publishing
Year2006
Pages473
ISBN0 8138 0018 8
Medium Online im Internet
Location Borrow book
e-Book Link

Emerging Issues in Food Safety
Microbiology of Fresh Produce

Classification
SeriesEmerging Issues in Food Safety
PublisherASM Press
Year2006
Pages239
ISBN1 55581 357 7
Medium Online im Internet
Location Borrow book
e-Book Link
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Microbiology of Fruits and Vegetables

Classification
PublisherCRC Press Taylor & Francis Group
Year2006
Pages634
ISBN0 8493 2261 8
Medium Online im Internet
Location Borrow book
e-Book Link

Postharvest Pathogens and Disease Management

Classification
PublisherWiley-Interscience
Year2006
Pages578
ISBN0 471 74303 8
Medium Online im Internet
e-Book Link
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Handbook of Enology (2nd Edition)
The Microbiology of Wine and Vinifications

Classification
SeriesHandbook of Enology (2nd Edition)
PublisherJohn Wiley & Sons Ltd.
Year2006
Pages497
ISBN0 470 01034 7
Medium Online im Internet
Location Borrow book
e-Book Link

Food Microbiology and Food Safety Series
Viruses in Foods

Classification
SeriesFood Microbiology and Food Safety Series
PublisherSpringer Science+Business Media
Year2006
Pages345
ISBN0 387 28935 6
Medium Online im Internet
e-Book Link
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Food Science and Technology (Boca Raton, FL, United States)
Antimicrobials in Food

Classification
Edition3rd ed.
SeriesFood Science and Technology (Boca Raton, FL, United States)
PublisherCRC Press Taylor & Francis Group
Year2005
Pages706
ISBN0 8247 4037 8
Medium Online im Internet
Location Borrow book
e-Book Link

Woodhead Publishing Series in Food Science, Technology and Nutrition
Food Safety Control in the Poultry Industry

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2005
Pages561
ISBN1 85573 954 2
Medium Online im Internet
Location Borrow book
e-Book Link
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Food Science Text Series
Modern Food Microbiology

Classification
Edition7th ed.
SeriesFood Science Text Series
PublisherSpringer Science+Business Media
Year2005
Pages790
ISBN0 387 23180 3
Medium Hardcover / Online im Internet
Location 529 D / 529 D
Borrow book
e-Book Link

Society of Dairy Technology Series
Probiotic Dairy Products

Classification
SeriesSociety of Dairy Technology Series
PublisherBlackwell Publishing Ltd.
Year2005
Pages216
ISBN1 4051 2124 6
Medium Online im Internet
Location Borrow book
e-Book Link
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CRC Series in Contemporary Food Science
Modeling Microbial Responses in Food

Classification
SeriesCRC Series in Contemporary Food Science
PublisherCRC Press
Year2004
Pages343
ISBN0 8493 1237 X
Medium Online im Internet
Location Borrow book
e-Book Link
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IFT Press Series
Preharvest and Postharvest Food Safety : Contemporary Issues and Future Directions

Classification
SeriesIFT Press Series
PublisherBlackwell Publishing
Year2004
Pages455
ISBN0 8138 0884 7
Medium Online im Internet
Location Borrow book
e-Book Link

Woodhead Publishing Series in Food Science, Technology and Nutrition
Detecting Pathogens in Food

Classification
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Year2003
Pages370
ISBN1 85573 670 5
Medium Online im Internet
Location Borrow book
e-Book Link
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Food Science and Technology (Boca Raton, FL, United States)
International Handbook of Foodborne Pathogens

Classification
SeriesFood Science and Technology (Boca Raton, FL, United States)
PublisherMarcel Dekker
Year2003
Pages839
ISBN0 8247 0685 4
Medium Online im Internet
Location Borrow book
e-Book Link
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Microbial Food Safety in Animal Agriculture : Current Topics

Classification
PublisherIowa State Press
Year2003
Pages420
ISBN0 8138 1495 2
Medium Online im Internet
Location Borrow book
e-Book Link