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Author(s)
Title
Year
Location
e-Book

ACS Symposium Series
Nutritional Bioavailability of Manganese

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1987
Pages155
ISBN0 8412 1433 6
Medium Hardcover / Online im Internet
Location 401 C
Borrow book
e-Book Link

Ellis Horwood Series in Food Science and Technology
Physical Properties of Foods and Food Processing Systems

Classification
SeriesEllis Horwood Series in Food Science and Technology
PublisherVCH Verlagsgesellschaft
Year1987
Pages465
ISBN3 527 26218 0
Medium Hardcover
Location 400 A
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;

Warmed-Over Flavor of Meat

Classification
PublisherAcademic Press
Year1987
Pages294
ISBN0 12 661605 1
Medium Online im Internet
e-Book Link

Xenobiosis : Food, Drugs and Poisons in the Human Body

Classification
PublisherChapman & Hall
Year1987
Pages367
ISBN0 412 28800 1
Medium Hardcover
Location 400 E
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;
;

Advances in Food Research

Classification
SeriesAdvances in Food Research
PublisherAcademic Press
Year1986
Pages398
ISBN0 12 016430 2
Medium Online im Internet
Location Borrow book
e-Book Link
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ACS Symposium Series
Xenobiotic Conjugation Chemistry

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1986
Pages358
ISBN0 8412 0957 X
Medium Online im Internet
Location Borrow book
e-Book Link
;

ACS Symposium Series
Characterization and Measurement of Flavor Compounds

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1985
Pages183
ISBN0 8412 0944 8
Medium Online im Internet
Location Borrow book
e-Book Link
;

Food Science and Technology : A Series of Monographs
Iron Fortification of Foods

Classification
SeriesFood Science and Technology : A Series of Monographs
PublisherAcademic Press
Year1985
Pages176
ISBN0 12 177060 5
Medium Online im Internet
e-Book Link

Pergamon International Library of Science, Technology, Engineering and Social Studies
Meat Science

Classification
Edition4th ed.
SeriesPergamon International Library of Science, Technology, Engineering and Social Studies
PublisherPergamon Press Ltd.
Year1985
Pages267
ISBN0 08 030789 2
Medium Online im Internet
e-Book Link

ACS Symposium Series
Nutritional Bioavailability of Calcium

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1985
Pages200
ISBN0 8412 0907 3
Medium Online im Internet
Location Borrow book
e-Book Link
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Food Science and Technology : A Series of Monographs
Sensory Evaluation Practices

Classification
SeriesFood Science and Technology : A Series of Monographs
PublisherAcademic Press
Year1985
Pages311
ISBN0 12 672480 6
Medium Online im Internet
e-Book Link

Cambridge Studies in Biotechnology
The Biotechnology of Malting and Brewing

Classification
SeriesCambridge Studies in Biotechnology
PublisherCambridge University Press
Year1985
Pages168
ISBN0 521 25672 0
Medium Hardcover
Location 401 A
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;

Ellis Horwood Series in Food Science and Technology
The Role of Fats in Human Nutrition

Classification
SeriesEllis Horwood Series in Food Science and Technology
PublisherVCH Verlagsgesellschaft
Year1985
Pages210
ISBN0 89573 398 6
Medium Hardcover
Location 401 C
Borrow book
;

ACS Symposium Series
Xenobiotic Metabolism : Nutritional Effects

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1985
Pages382
ISBN0 8412 0912 X
Medium Online im Internet
Location Borrow book
e-Book Link
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Advances in Food Research

Classification
SeriesAdvances in Food Research
PublisherAcademic Press
Year1984
Pages319
ISBN0 12 016429 9
Medium Online im Internet
Location Borrow book
e-Book Link

Food Science and Technology : A Series of Monographs
Analysis of Foods and Beverages : Modern Techniques

Classification
SeriesFood Science and Technology : A Series of Monographs
PublisherAcademic Press
Year1984
Pages652
ISBN0 12 169160 8
Medium Online im Internet
e-Book Link
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Food Science and Technology : A Series of Monographs
Introduction to Food Engineering

Classification
SeriesFood Science and Technology : A Series of Monographs
PublisherAcademic Press
Year1984
Pages306
ISBN0 12 646380 8
Medium Online im Internet
e-Book Link

Advances in Experimental Medicine and Biology
Nutritional and Toxicological Aspects of Food Safety

Classification
SeriesAdvances in Experimental Medicine and Biology
PublisherPlenum Press
Year1984
Pages584
ISBN0 306 41708 1
Medium Online im Internet
e-Book Link

ACS Symposium Series
Seafood Toxins

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1984
Pages460
ISBN0 8412 0863 8
Medium Hardcover / Online im Internet
Location 400 E
Borrow book
e-Book Link
;

ACS Symposium Series
Stable Isotopes in Nutrition

Classification
SeriesACS Symposium Series
PublisherAmerican Chemical Society
Year1984
Pages229
ISBN0 8412 0855 7
Medium Online im Internet
Location Borrow book
e-Book Link